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H. Robert Silverstein, MD's avatar

One of the better ways to lower your LDL and triglycerides is to have the lowest percent body fat reasonably possible, recognized as abdominal clear lines of definition and demarcation: CLOD/D. You could be a little more supportive of being vegan or even 85% vegan, limiting animal protein of any type to 3 palm sized servings a week in those who are trim and less in those with some degree of overweight. Do not confuse the Mediterranean diet as being very beneficial for heart disease: it only lower stroke and not significantly myocardial infarction or all cause mortality. There is a Vegiterranean diet in which people eat large quantities of vegetables, mostly soups and stews, ideally made with beans such as lentils, chickpeas, black eyed peas, white kidney beans…. BTW: FABULOUS DISCUSSION-one of your best!!. HRS, MD, FACC

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David Watkins's avatar

Very clear explanation of LDL-C, VLDL and the conversion to LDL. So I’m a very extremely older (64) male who loves a few beers and a cocktail and was not aware that my alcohol consumption could be the reason for higher LDL and maybe APO-B (93). I’m not a lumberjack, but I want to be “ok”. Would taking a PCSK9 inhibitor be a good option considering I also have McArdles disease? Just as changing the diet is very hard, so is not being extremely active and enjoying the adult beverages.

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